Tag: Food safety
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Improving the Safety of Imported Food
In Legislation Improving the Safety of Imported Food in the U.S. Code: Title 21, Chapter 27, Subchapter III The current, permanent, in-force federal laws regulating improving the safety of imported food are compiled in the United States Code under Title 21, Chapter 27, Subchapter III. It […]
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Improving Capacity to Detect and Respond to Food Safety Problems
In Legislation Improving Capacity to Detect and Respond to Food Safety Problems in the U.S. Code: Title 21, Chapter 27, Subchapter II The current, permanent, in-force federal laws regulating improving capacity to detect and respond to food safety problems are compiled in the United States […]
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Improving Capacity to Detect and Respond to Food Safety Problems
In Legislation Improving Capacity to Detect and Respond to Food Safety Problems in the U.S. Code: Title 21, Chapter 27, Subchapter II The current, permanent, in-force federal laws regulating improving capacity to detect and respond to food safety problems are compiled in the United States […]
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Prevention of Introduction and Spread of Contagion
In Legislation Prevention of Introduction and Spread of Contagion in the U.S. Code: Title 21, Chapter 4, Subchapter III The current, permanent, in-force federal laws regulating prevention of introduction and spread of contagion are compiled in the United States Code under Title 21, Chapter 4, […]
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Prevention of Introduction and Spread of Contagion
In Legislation Prevention of Introduction and Spread of Contagion in the U.S. Code: Title 21, Chapter 4, Subchapter III The current, permanent, in-force federal laws regulating prevention of introduction and spread of contagion are compiled in the United States Code under Title 21, Chapter 4, […]
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Improving Capacity to Prevent Food Safety Problems
In Legislation Improving Capacity to Prevent Food Safety Problems in the U.S. Code: Title 21, Chapter 27, Subchapter I The current, permanent, in-force federal laws regulating improving capacity to prevent food safety problems are compiled in the United States Code under Title 21, Chapter 27, […]
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Food
Food in the United States Legal Materials The National Agriculture Library has a "Food and Nutrition Information Center" and food-related information in its online catalog, both accessible from the NAL Web site . Food definitions and explanations, there are many good food […]
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Food
Food in the United States Legal Materials The National Agriculture Library has a "Food and Nutrition Information Center" and food-related information in its online catalog, both accessible from the NAL Web site . Food definitions and explanations, there are many good food […]
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Filled Milk
In Legislation Filled Milk in the U.S. Code: Title 21, Chapter 3 The current, permanent, in-force federal laws regulating filled milk are compiled in the United States Code under Title 21, Chapter 3. It constitutes "prima facie" evidence of statutes relating to Food (including […]
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Food Safety Modernization
In Legislation Food Safety Modernization in the U.S. Code: Title 21, Chapter 27 The current, permanent, in-force federal laws regulating food safety modernization are compiled in the United States Code under Title 21, Chapter 27. It constitutes "prima facie" evidence of statutes […]
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Importation of Cattle and Quarantine
In Legislation Importation of Cattle and Quarantine in the U.S. Code: Title 21, Chapter 4, Subchapter II The current, permanent, in-force federal laws regulating importation of cattle and quarantine are compiled in the United States Code under Title 21, Chapter 4, Subchapter II. It […]
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Short Title
Short Title in the United States The words Short Title usually appear before the official name of the statute. Legislative Definition of Short Title This Congressional concept is provided by the United States Congress website as a a basic reference document: In addition to an official […]
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Examination of Animals, Meats, and Meat and Dairy Products
In Legislation Examination of Animals, Meats, and Meat and Dairy Products in the U.S. Code: Title 21, Chapter 4, Subchapter I The current, permanent, in-force federal laws regulating examination of animals, meats, and meat and dairy products are compiled in the United States Code under Title […]