Federal and State Cooperation

Federal and State Cooperation

In Legislation

Federal and State Cooperation in the U.S. Code: Title 21, Chapter 12, Subchapter III

The current, permanent, in-force federal laws regulating federal and state cooperation are compiled in the United States Code under Title 21, Chapter 12, Subchapter III. It constitutes “prima facie” evidence of statutes relating to Food (including federal and state cooperation) of the United States. The reader can further narrow his/her legal research of the general topic (in this case, Meat Inspection of the US Code, including federal and state cooperation) by chapter and subchapter.